A Culinary Quiz
15 Easy/Meduim Questions For The Gastronomes Amongst You 15 Questions.
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Which fruit is the main ingredient in Melba sauce?
Which U.S city is nicknamed 'Beantown' for its association with baked beans?
Known as the 'Herb of Angels' Angelica is a member of which herb family?
'Feltham First' & 'Kelvedon Wonder' are varieties of which vegetable?
In the title of a TV series, how were celebrity cooks Clarissa Dickson-Wright & Jennifer Paterson known?
Two Fat Cooks
Two Fat Hairy Bikers
Two Fat Ladies
What is the main grape variety in Chablis?
Gaelic Coffee is traditionally served with which alcoholic component?
Which nut is used in the French delicasy 'Marron Glace'?
Which English county is the home of the lamb & potato dish 'Hotpot'?
In the U.S, with which confection is the name 'Ghirardelli' most associated?
In France, a Charcuterie is a shop that traditionally sells meat taken from which animal?
Which city in Israel gives its name to an 'artichoke' that belongs to the sunflower family?
'Gubbeen' & 'Cashel Blue' are cheeses originating in which country?
The French vineyards that make 'Hermitage' & 'Chateauneuf-du-Pape' wines are in the valley of which river?
Which citrus juice is traditionally added to make a 'Vodka Gimlet'?
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