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Tempt your Appetite Quiz

Some food and drink questions to tempt your appetite 8 Questions.

 
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feline123
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1

What is the culinary term for plunging food briefly into boiling water?

  • Scalding
  • Dunking
  • Blanching

2

Match the French Cooking terms to their English equivalents

Drag items from right column to match with left column

Left

  • Chop roughly
  • Julienne
  • Lyonnaise
  • Coulis

Right

  • Thick sauce
  • Garnished with onion
  • Thin strips of vegetable
  • Concasser

3

What is 'fond' to a French chef?

  • Stock
  • Oil
  • Flour

4

What spirit would you use to make a 'Blue Lagoon'?

  • Gin
  • Tequila
  • Vodka

5

Which celebrity chef wrote an autobiography called 'Toast'?

  • Gordon Ramsey
  • Nigel Slater
  • Gary Rhodes

6

Which confectionery product had its long-standing slogan dropped in September 2010?

  • Mars
  • Milky Way
  • Cadbury's Dairy Milk

7

Creme du Barrie is a soup made from which vegetable?

  • Cauliflower
  • Leek
  • Cabbage

8

Peroni is a brand of what drink?

  • Beer
  • Cider
  • Mineral Water

 

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