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Food for Thought Quiz

A quick quiz for chef wannabes to beginners 10 Questions.

 
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Poppet21
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1

What is the main ingredient in Risotto?

  • Potato
  • Rice
  • Pasta

2

What is a roux?

  • Red onion variety
  • Base for a sauce
  • Bad smell in the kitchen

3

What should be cooked Al Dente?

  • Rice
  • Steak
  • Pasta

4

What does the term Julienne mean?

  • You have to be french to complete this task
  • Vegetables that are grown in France
  • A posh form of chopping whereby you cut vegetables into long, fine, even strips

5

What meat would you generally serve Horseradish sauce with?

  • Beef
  • Lamb
  • Pork

6

What is a skillet?

  • A knife for boning fish
  • A pan used for frying, searing, and browning foods
  • A scottish dance

7

What food would you traditionally eat on Burns Night?

  • Curry
  • Chips
  • Haggis

8

What is the main ingredient use to make a Marie Rose Sauce?

  • Tomato ketchup
  • Mayonnaise
  • Prawns

9

Who presents Masterchef?

  • Lloyd Grossman and Gregg Wallace
  • Gordon Ramsey and John Torode
  • John Torode and Gregg Wallace

10

What is Jamie Oliver's favourite saying?

  • Luvvely jubbly
  • Pukka
  • Mange tout Rodney

 

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