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Know your Ingredients

A quiz that shows the real cook inside you. Test your knowledge to become Head Chef!!! 10 Questions.

 
Created by:
Carla1990
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1

What is Turmeric?

  • Spice
  • Herb
  • Meat

2

What fruit is traditionally added to a sticky toffee pudding?

  • Figs
  • Dates
  • Blueberrys

3

Which of these meats can you not serve rare?

  • Beef
  • Turkey
  • Lamb

4

Can you whip single cream?

  • Yes
  • No
  • If you use an electric whisk

5

Which of these is not a cooking oil?

  • Nutmeg Oil
  • Rapeseed Oil
  • Bio Oil

6

What is the main ingredient in Ratatouille?

  • Beef
  • Pasta
  • Tomatoes

7

What is the difference between a custard and a sabayon?

  • Custard heated in pan
  • No eggs in Sabayon
  • Sabayon heated in pan

8

Which of these is not a herb?

  • Chervil
  • Parsley
  • Rocket

9

What is the best tempeture to cook chips at in a deep fat fryer?

  • 180 degrees
  • 250 degrees
  • 100 degrees

10

What is it that makes bread rise?

  • Baking Powder
  • Cream of Tartar
  • Yeast

 

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