Cooking Terms Quiz
How hot are you on "Cooking Terms"? Are you a limp lettuce, or a sparkling wine? 8 Questions.
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To mix eggs and sugar to a pale paste, is to do what?
To cut vegetables, fruits, or cheeses into thin strips, is to do what?
In the USA it's known as "Shredded Cheese". What's the UK equivalent?
To immerse in rapidly boiling water and allow to cook for a short time. Is to do what?
To pour alcohol over food and set fire to it, is to do what?
To moisten meat by spooning over the cooking juices, is to do what?
To cut grooves into the fat of a joint of pork, is to do what?
The resulting crispy pork fat is known as what?
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