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Traditional British Grub Quiz

None of your fancy cuisine, these are a few traditional dishes from around Britain. 10 Questions.

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Question 1 Photo

Where in Britain should you be if served “Haggis and Neeps”?

  • England
  • Scotland
  • Wales
  • Ireland

Question 2 Photo

What is a “Welsh Rarebit”?

  • Boiled Seaweed And Oatmeal Cake
  • Bread Enriched With Dried Fruit
  • Deep Fried Rabbit
  • Melted Cheese On Toast

Question 3 Photo

Which Traditional dish would you expect to be accompanied by Yorkshire Pudding?

  • Roast Beef
  • Chicken Tikka
  • Fish And Chips
  • Full English Breakfast

Question 4 Photo

Which anticipated ingredient is MISSING from a traditional Cornish "Squab Pie"?

  • Mutton
  • Apples
  • Young Domestic Pigeon
  • Pastry

Question 5 Photo

Where in Britain would you be if served a pie of stewed meat, potatoes and chopped onion, topped with a thick sheet of pastry?

  • England
  • Scotland
  • Wales
  • Ireland

Question 6 Photo

This'll lead to debate! .... What is the accepted way of distinguishing a Devon “Cream Tea” from its Cornish equivalent?

  • Jam Then Cream On The Scone
  • Cream Then Jam On The Scone
  • The Scone Is Buttered
  • The Scone Is Dry

Question 7 Photo

Which county is responsible for a traditionally long sausage rolled into a flat, circular coil and known as the “Cumberland Sausage”?

  • Lincolnshire
  • Staffordshire
  • Cumbria
  • Hampshire

Question 8 Photo

Which meat pie is protected by EU legislation and is named after a town in Leicestershire?

  • Melton Mowbray Pork Pie
  • Coalville Coddler
  • Hoby Hot Pot
  • Frog Island Steak and Kidney

Question 9 Photo

Which county lends its name to a traditional “Hotpot” of casseroled meat and vegetables topped with sliced potatoes?

  • Northumberland
  • Lancashire
  • Worcestershire
  • Gloucestershire

Question 10 Photo

Which of these is one of England’s traditional National dishes?

  • Squid and Chips
  • Frogs Legs And Chips
  • Devilled Cobra And Chips
  • Fish and Chips